Wiston Estate Brut

Wiston Estate BrutAromas of green apples, freshly cut lemons and sourdough, alongside a hint of grilled walnuts and apricots. On the palate the mousse is fine and textured with complex notes of apple compote, cold butter, candied citrus peel and toasty notes. The finish is refreshing, long and mineral. A near equal blend of Chardonnay, Pinot Noir and Pinot Meunier. Grapes are hand harvested in late autumn, and the different varieties are pressed separately as whole

finishing with a dry

finishing sweet

it’s beautifully balanced—juicy and vibrant with silky tannins that make it rich yet easy to enjoy

in the centre emerges that beautiful elegant

Whole grapes are pressed over 8 hours before static settling of the must for 12 hours in-order to remove the grape solids

where only 500 litres per tonne of the finest free run juice was taken

this Saint-Joseph is all poise and precision

character and freshness

or a soft-cheese platter

This wine is matured in 228l barrels and stainless-steel vats and then 1 month of ageing in stainless steel vats before bottling

60 casks are selected out of 12

No irrigation is used on the vineyards and very little crop control is needed due to the age of the vines naturally restricting yield