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Oomycete and fungal pathogens of soybean
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Description
Oomycete and fungal pathogens of soybeanSoybean production faces numerous biotic challenges, leading to significant yield losses each year. This chapter addresses oomycete and fungal pathogens of soybean. Case studies on the oomycete pathogens Phytophthora sojae and Pythium species as well as the true fungi Cercospora sojina, Phakopsora pachyrhizi and Macrophomina phaseolina, and the Fusarium species are presented. Through these case studies, the diversity in the pathogens which affect
This chapter will assess the sustainable use of phosphite in amenity turfgrass management
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The chapter then discusses efforts to link phenotypic and molecular variability and concrete applications of marker assisted selection presented
seed chemical composition
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