Pyramid Valley Pinot Noir

Pyramid Valley Pinot NoirPyramid Valley Pinot Noir is made from 100% Pinot Noir grapes grown in the Waikari Valley of North Canterbury, New Zealand. It offers a lifted, floral nose with red berry aromas red cherry, raspberry and wild strawberry complemented by subtle earthy and forest floor notes. On the palate it is articulate and refined, with fine grained tannins, bright acidity and a savoury mineral backbone, balancing red fruit intensity with tension and length.

On the palate it is light and dry with a slightly chalky texture and bit of salt on the finish

and it's even better when chilled and enjoyed in the sunshine - preferably with a picnic or BBQ in tow

The thinnest bunches are chosen

mineral-tinged finish

select Sauvignon Blanc vineyard parcels were naturally fermented in 500L French oak barrels

pleasantly spicy notes

The area has a Mediterranean climate with hot

Excellent value

often as an accompaniment to foie gras

100% Nerello Mascalese

The palate is lively and generous

floral and fine herbal notes