Quattrociocchi Peperoncino 250ML

Quattrociocchi Peperoncino 250MLThe gourmet organic aromatic oils from Quattrociocchi are a must try. Specially fused with red chili peppers during the crushing of the olives, this oil is made exclusively from olives grown on their organic farm in Alatri from the Moraiolo, Leccino and Frantoio varieties and is perfect for adding a spicy kick to any dish. Try this oil drizzled over pizza, pastas, Asian noodles or anything else that needs some flavorful heat.

Best enjoyed as a versatile everyday oil — drizzle over Green Salads

fruity Frantoio olive — fresh

The result is a flavorful combination of richness

this is a pantry staple for cooks who appreciate exceptional ingredients and authentic Spanish craftsmanship

nut-forward pesto with remarkable richness and authentic Sicilian character

Ingredients and Allergens: 86% Olives

The aroma is fresh

where its bold character creates something truly unexpected

sage and basil

and authentic barrel-aged balsamic vinegar

Frantoio and Maurino olive trees grown in nutrient-rich volcanic soil the olives were harvested at their peak moment of ripeness in order to receive their optimum flavor and health benefits

the Taggiasca variety is prized for its delicate flavor and balanced character