ULIDEA Organic Black Olive Dust

ULIDEA Organic Black Olive DustMade from finely chopped organic black olives and a touch of sea salt, this vegan seasoning delivers concentrated olive flavor in a versatile, easy to use form. The olives are lightly dried before being finely chopped, creating a robust flavor that begins intensely and gradually gives way to a characteristic bitter finish. Upon opening, it releases a rich aroma reminiscent of olives in brine, while its grainy yet moist texture makes it equally useful

This oil is excellent with fish

Unlike artificially flavored oils

and garden salads — or paired with fresh goat's cheese to let its herbaceous complexity shine

and adds a subtle richness to tea

this PGI Balsamic Vinegar of Modena offers impressive richness

drizzled over yogurt

and fresh cheeses such as burrata

and extra virgin olive oil in a simple yet deeply flavorful sauce

accompanied by the perfect balance of bitter and spice

Best enjoyed raw — drizzle over poached and broiled fish

Cold-extracted from Moraiolo and Frantoio olives in the heart of Chianti Classico — boldly flavored extra virgin olive oil built for those who demand conviction in every pour

sliced tomatoes and fresh mozzarella