[Hakutsuru] Sake Junmaishu 15% (720ml)

[Hakutsuru] Sake Junmaishu 15% (720ml)The Hakutsuru Sake Brewing Company was founded in 1743, in the middle of Japan's Edo period. Records show that the company started with a single brewhouse and had a total production volume of 32 kiloliters. The name "Hakutsuru" has a long tradition, first coming into use in 1747, four years after the company's founding. In those days, many sake brand names were used in common, such as Masamune or Tsuru, and it was difficult to tell which brewery a

This handmade plum wine is made in the brewery by steeping fully ripe Hayashishu plums from Nara Prefecture in sake

Alcohol content: 15%

A summer unpasteurized sake made from 100% Hiroshima Prefecture sake-making rice "Hattan Nishiki

It has a subtle

Designation: Junmai (pure rice sake)

Created using sake

500ml - 12 Bottles (19% OFF)

it features a soft

• Chill and pour it into a cold glass to enjoy

This sake is made with Hattan Nishiki Rice

'Half Moon Kousan Yuzu Shochu' incorporates the juice of five domestically grown medium-sized yuzu fruits

With a sweet aroma