Lol-Tun Achiote Paste 100g

Lol-Tun Achiote Paste 100gLol Tun Achiote Paste 100g Achiote paste is a popular coloring and flavoring in Mexican cuisine and is made with annatto seeds, cumin, pepper, coriander, oregano, cloves, and garlic. To use Loltun Achiote paste, rub the mixture onto chicken, pork, or fish and let it sit for 4 to 6 hours. You can also dilute it with water, broth, citrus juice, Worcestershire sauce, or vinegar and use it as a marinade. Cook or grill as usual. The paste can also be added

Its flavour and spiciness is the perfect mix to marinate seafood

Whole guajillo chiles are customarily dry toasted in a skillet—or a Mexican clay griddle called a comal—before being pureed into a thin paste

the meat is boiled

It's a very delicious and chunky salsa perfect to garnish your plates

or enjoy it at any gathering

000 on the Scoville Heat Scale—makes them a good choice for family-friendly cooking

' A dried chilaca pepper is a pasilla or 'little raisin

Its name "olla" comes from the spanish word pot

This adorable and orange chile pepper isn’t just admired for its temper alone

Fresh Harvest Poblano Chili Powder 50g

or any spirit for a refreshing drink that hits just right

When you handle this chili