Partida Creus | VN Blanco

Partida Creus | VN BlancoNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

a distinguished expression of Pessac-Léognan

Its aroma is reminiscent of peaches and sweet flowers

Lillet Blanc replaced Kina in 1986 and has a lower quinine content

dark red color with ripe

orange and toasted mature oak

milder profile than Golden Virginia Original

Maceration for 3-4 weeks

Its ripening time takes place between 3 to 6 months on fine lees in stainless-steel tanks

These red fruit notes are followed by spicy aromas of vanilla

where time and dedication converge to create a spirit of remarkable depth and character

calcareous soil

citrus and tropical flavors of pineapple and banana