FRENCH COOKING FOR ONE

FRENCH COOKING FOR ONEFrom the press: French cuisine, classic though it is, still holds delicious surprises. From quick bites for busy days to sumptuous main courses for those who enjoy spending more time in the kitchen, the focus throughout is on dishes that are simple and fun to prepare, and results that are mouthwatering to contemplate and, of course, to eat. A unique work of literary and culinary joie de vivre, part food memoir, part recipe book, French Cooking for One

his culture and learning

forward to her daughter's inconceivable future

From the press: Inland is a work which gathers in emotional power as it moves across the grasslands of its narrator’s imagination – from Szolnok County on the great plains of Hungary where a man writes in the library of his manor house

Fonograf Editions

Nighboat Books

From the press: In a world propelled by swift technological progress and perpetual obsolescence

Constant’s New Babylon: The Hyper-Architecture of Desire

20" handles

Feral: A Journal of Poetry And Art & elsewhere

specialisms—imagine the overlap in the venn diagram where cunty al-Khwarizmi stands louchely at the bar with Omar Khayyam in a latex dress

line and punchline

these essays posit inbetweenness as the most vital position from which to perceive culture as a whole