Hokkyokusei - Special Blend Sencha Tea

Hokkyokusei - Special Blend Sencha TeaHokkyokusei is a Sencha tea and it consists of five cultivars. The blend is made especially for Sing Tehus by the Japanese tea master Yuta Hiraoka san. Hiraoka san visited Denmark in January 2024 and brought a range of tea samples from cultivars that are well suited to the Danish water. After an in depth tea tasting in collaboration with the team at Sing Tehus, the result was Hokkyokusei, a mixture of cultivars that provide depth (umami) as well as a

3th brew: 60-90 sec

Naoshi (porcelain whisk holder)

It is a new type of flavoured tea where the tea is combined with Nordic elements such as nettle and apple

Brewing guide:

Organic Pai Mu Tan - The leaves in a Pai Mu Tan tea are naturally withered and dried in the sun

Chinese tea is traditionally classified into six main categories: white

This matcha has the aroma and flavor of freshly ground tea and is easy to drink

pink pepper and rose petals

but has a sweeter taste

offering a soothing and harmonious tea experience

Classic characteristic tea

Keemun is the most sought-after tea in England and considered by many to be one of the world's finest black teas