Oolong Tasting at Værnedamsvej

Oolong Tasting at VærnedamsvejWhere: Sing Tehus, Vrnedamsvej 4, 1619 Copenhagen Step into the rich and aromatic world of oolong tea, a category celebrated for its complexity and depth. Originally crafted in Chinas Fujian province during the Qing Dynasty (16441912), oolongknown as wulong or black dragon teaoffers a sensory experience unlike any other. Oolong teas are partially oxidized, bridging the spectrum between green and black teas. Their intricate aromas and layered flavors

This handcrafted teapot by master potter Hirotaka Umehara from the Gyokko kiln in Tokoname

one of Japan's well-known figures in design and design

rich in hours of sunshine and mist

White and Green Tea with Grapefruit & Flowers is an exquisite blend of green Sencha and the large-leaf white tea

developed by Mr Chou in South Korea

Discover the artistry

This handcrafted Tokoname-yaki teapot from the Takasuke kiln is designed for brewing Japanese green teas like sencha and gyokuro

aromatic note

The founder of Sing Tehus Mette Marie Kjær will host the tea ceremony

Nagasaki Prefecture

this tea makes an excellent cold brew as well

which has gone through a fermentation process for 35 days