Kiritsuke VG-10 Damascus Blue Birch Handle 210mm

Kiritsuke VG-10 Damascus Blue Birch Handle 210mmKiritsuke knifes are an all purpose knife featured a diagonally cut off tip. Kiritsuke knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a yanagi for vegetables, and a longer blade than an usuba for slicing fish with ease. The user needs more skill with traditional Japanese knives in order to utilize this unique

It used to be a knife for professional chefs but nowadays is also used by households

modern appearance

We hope you will try it for yourself

we carefully selected materials that are durable

The material is durable

slicing fruits and vegetables

a flat tip and a thicker spine

Material: Nishijin-ori (Purple Sakura)

This handle is made from dense ebony wood and finished with a natural water buffalo horn Ebony is known for its high density

innovation

Please note that this stone requires soaking before use

and vegetables