Grain legume–cereal intercropping systems

Grain legume–cereal intercropping systemsThere is currently renewed interest in intercropping in Europe in order to achieve sustainable, ecological or eco functional intensification of agricultural production, particularly in organic farming. This chapter summarises data from over 50 field experiments undertaken since 2001 on cerealgrain legume intercropping in 13 sites in Southern and Western France as well as in Denmark using spring and winter cerealgrain legume intercrops. The chapter

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