Advances in mycotoxin-resistant maize varieties

Advances in mycotoxin-resistant maize varietiesDepending on the growing environment, maize grains can be infected by one or more ear rot fungi, which may decrease grain yield and quality. Many of them also produce secondary metabolites, known as mycotoxins, which can have serious detrimental effects on humans and animals that consume the infected grain. There are several potential remedial actions that can be taken to prevent the accumulation of mycotoxins in maize grain. In this case study,

what are the main factors affecting health and performance and what are the optimal conditions in each case

dissemination mechanisms for rice IPM are considered

and to evaluate the relationship between genotype and phenotype in the breeding of new varieties

but puts these in dialogue with Hamlet

Riches of the Rylands explores and celebrates the outstanding Special Collections of The University of Manchester Library

Using Art as Research in Learning and Teaching explores various multidisciplinary visual and performing art forms

providing an important new lens for understanding imperial power and colonial relations on the eve of decolonisation

Through analyses of several films

Several components of hen eggs have biofunctional properties in humans beyond normal nutrition and have the potential for being used as active ingredients for nutraceutical and pharmaceutical products

practice and benefits of CA

radical left and green parties within the political space of European cities

Previously overlooked as a pest with a dubious collection