Assessing the cost of supplying water for agriculture: the food supply cost curve

Assessing the cost of supplying water for agriculture: the food supply cost curveAs part of a Regional Initiative on Water Scarcity in the Near East and North Africa (NENA) Region, the UN Food and Agriculture Organization (FAO) has been proposing a practical tool for the assessment of investment projects called the Food Supply Cost Curve (FSCC). This chapter describes the concept of the FSCC, and outlines what steps need to be taken to practically implement an FSCC evaluation exercise. It concludes by commenting on some

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Critically examines how and why Eastern enlargement has impacted on the EU human rights policy

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It also addresses the ways in which the environmental effects of herbicides may be managed and reduced