Achieving sustainable cultivation of cocoa

Achieving sustainable cultivation of cocoaCocoa cultivation faces a number of significant challenges, including stagnating yields, a narrow genetic base, vulnerability to pests and diseases and environmental impact. This volume reviews how research is addressing these challenges in areas such as breeding and agronomy, understanding and managing the range of diseases affecting cocoa, as well as ways of measuring and improving the sustainability of cocoa cultivation.

Considers Guédiguian's career

medicine and sociology

includes a gloss

Cardiovascular disease (CVD) is a major cause of illness and death globally

Freckle disease on banana is becoming more prevalent and in recent years has emerged as a disease of economic importance in some parts of the world

Cattle feed resources

This innovative interdisciplinary volume explores the politics of biblical translation and interpretation in a global context

building nations

This book interrogates the interrelationship between culture and politics during the Spanish transition to democracy

Madrid is the film capital of the Hispanic World from the standpoint of production

such as cultivar selection

an age of political and industrial revolution in which the Derby philosophers were closely involved