Mayacamas Chardonnay

Mayacamas ChardonnayAromatic notes of fragrant jasmine and lemongrass, underpinned by notes of lemon, white peach, and pear shine through this wine. Complex layers, introducing bergamot and cardamom nuances off set by its medium bodied palate. A gentle oaky touch enhances without overpowering, adding a beautiful complexity to the wine. A memorable long finish, mingling orchard fruit with a mineral driven salinity. Founded in 1889 and carved into the side of a dormant

Domaine Charton Mercurey 1er Cru Clos du Roy features intense aromas of red cherry

the palate gives you a nice hazelnut finish

there are aromas of grapefruit

Carlos Raposo is a rising star amongst Portuguese winemakers

This is rosé that expresses it's 'terroir'

it will keep another 10 years

Zinfandel is prized for its ability to make ripe expressive wines

lime and apple on the palate this wine can be had with food or on its own as a lovely aperitif

elderflower and zesty citrus while the palate is tense

it's medium to full-bodied

Cobos was established by Paul Hobbs in 1999 and now holds a reputation for producing some Mendoza's most classical wines

the steep Itata Hills have fantastic potential for making wines with unique character