Doric Wine White 2021

Doric Wine White 2021Press 4 White April 2023 Direct Press Selection Giorgos Balatsouras has been farming and vinifying rare local grapes, with organic certification, since 1998. He inherited his vineyards from his family in the village of Koniakos about 300 km or 190 miles northwest of Athens, near the ancient site of Delphi and Lake Mornou. Giorgos started making wines in his family's traditional style to preserve the traditions of Greek villages that have been

everyday quaffer

fresh ocean breeze

It’s the most rustic

his father suddenly passed away and it prompted Luigi’s return to the fourth generation farmhouse to take care of the family’s property

especially with their use of oxidative techniques

Just the right amount of earthy texture to balance out the ripe

Ligas is run mostly by Thomas' daughter Meli

bourbon and wine casks with a dash of peat makes for a harmonious whisky that would make Iwai-san proud

We could probably devote an entire newsletter just on her project and her proteges but the basic facts are this: she and her husband Caleb Barber ran a farm-to-table restaraunt for 20 years in Woodstock

If you want a wine to age

but outside the DO

De La Riva