OYL-103 American Lager

OYL-103 American LagerProduct Description This strain is believed to originate from one of the oldest family owned breweries in the United States. It is more flocculent and delivers greater flavor complexity than many comparable lager strains, including American Pilsner (OYL 102). Dry hopping will promote a hazy appearance. Compares to: WY2035 Features Strain Type: Lagers Flocculation: Medium Attenuation: 73 77% Temperature Range: 4858 F (914 C) Diastatic: No Phenolic

Consistent results every time

enhancing the flavor profile of a variety of dishes

Attenuation: 70-78%

During your brew day you’ll be able to control the pump from the RAPT Controller with a dedicated button for turning the pump on and off

compatible collection container

This comes with both barbs as shown in the photo

Patient brewers will be rewarded with a bright beer with a smooth flavor and low hop bitterness

complementing modern fruity hop profiles in particular

was historically brewed in the spring and aged in cold caves over the summer for fall consumption

Mini Design – Ideal Flow Rate for Small Systems

the KOMOS Jockey Box was designed from the ground up to keep your beer pouring with less foam for longer

and no possibility of residual flavor or aromas getting into your beer