super gou japanese meat knife 18 cm

super gou japanese meat knife 18 cmThe Super Gou Carving Knife 18 cm is a very high quality knife. The blade consists of a SG2 hardened steel HRC63 core with 80 layers of steel on 2 sides. Together they form a 161 layer damask pattern . The knife can therefore rightly be called excellent. In Japan, this knife is exclusively for the chef and denotes the skill and status of the master chef. With this kiritsuke chef's knife you own a great looking product of exceptional quality and

Unique leather holster

The perfect set for anyone who cooks daily: the Shinrai Japan – Damascus Print Series combo deal

The beautiful wooden gift box contains a Japanese Yen which

The natural texture and warm color give each knife an authentic look

Store your knives safely in the included acacia wood knife block to prevent damage and always have them within reach

67 layers of VG-10 Damascus steel: The blades are constructed from 67 layers of steel with a VG-10 steel core

VG10 67 layers Damascus steel

for controlled cutting

high-hardness steel

The back of the knife is again made by the same black wood

Razor-sharp Santoku knife with a blade of 9 centimeters

a refined detail that emphasizes the craftsmanship