Madagascar - MAVA 'Ottange 70% (10 bars)

Madagascar - MAVA 'Ottange 70% (10 bars)Sambirano Valley, Madagascar Many chocolate makers consider Madagascar cocoa to be one of the best cocoa beans in the world. Therefore, it is not surprising that many fine flavor chocolate makers make their bars from this cocoa. The cocoa beans used by Krak Chocolate are slightly different from those used by other chocolate makers, as they come from the Ottange Farm. The Ottange Farm is located on the Ramena River, located in northwestern Madagascar

I am very happy with this coorporation and this gives Krak the privilege to work with experimental nano lots like the AoC gold 2023 winner “Huixtla”

And the descendants from the oldest genetics where “Don Moisés” started his plantation a decade ago

The Ottange Farm belongs to the Mava plantations and is the smallest of the eight plantations

a great portion of the plantation and the nurseries of Don Moisés  were expropriated

genetics: Pentágona

Kilombero is bordered on one side by the Udzungwa mountains

Sambirano Valley

Krak  - Don Moisés

In south east Thailand

Gold medal Academy of Chocolate 2022

Krak Chocolate is fortunate to be able to make their bars from this cacao

The cocoa beans used by Krak Chocolate are slightly different from those used by other chocolate makers