Vellanki Foods Vampoosa

Vellanki Foods VampoosaDescription: Crispy, noodle shaped sibling of the Murukulu, Vampoosa is an Andhra speciality. Its presence, however, has reached far and beyond the borders of the state and found a place in many South Indian homes and hearts. Made with gram flour and a sprinkling of carom seeds, this deep fried snack is golden brown and packs a spicy crunch in every bite! No need for an occasion or a special time of day you can snack on Vampoosa, all day long!

Black salt Powder

Product Description: Description: Whole Wheat Atta is made from whole wheat using traditional chakki method

Multigrain atta is more beneficial for health than single grain atta

as an accompaniment to conversation

Karachi Bakery Cashew Butterscotch Shortbread Biscuit

Ragi (Finger Millet)

White and rice flour bloom together into crunchiness and those little surprising flares of jeera and you’re going to bless this discovery for sure

The blend of spices with peanuts is a hit with many

Green cardamom powder

Many CC's are asking how much quantity of prawn you use in pickles

Flavor of ajwain remains as the core alluring force with gram flour to hold the bind and you’re bound finish it all at once

A grand gathering of cashew