Vellanki Foods Gongura Pickle

Vellanki Foods Gongura PickleDescription: Gongura (sorrel) is a plant belonging to the hibiscus family, and is an ingredient that the Telugu people swear by! Not only in pickle form, gongura is quite versatile and is used in a range of other preparations as well in the Andhra and Telangana region. Made with the tangy flavoured gongura leaves, the pickle pachadi reaches its spicy, yummy perfection by bringing together a whole range of flavours from tamarind, red chillies,

loved by kids

Hyginically prepared and is a perfect choice to your dears to make them Happier on

Karachi Bakery Caramel Chocolate Butter Cookies

Vellanki foods brings to you all the health benefits of Sesame seeds rolled into one delicious ball of Til Chikki

This product is a good source of complex carbohydrates

Contains B vitamins and vitamin E

Lime Pickle is a staple in most Indian homes

Low in Glycemic index as compared to others

Urad dal is a rich source of both insoluble and soluble fiber

A rich source of plant-based protein makes it an excellent option for growing children

and the typical Andhra pickle spicing ingredients - chili powder

green gram