Yellow Fin "Ahi" Tuna Frozen

Yellow Fin "Ahi" Tuna FrozenYellowfin Tuna has a medium mild flavour with a very firm texture. Compared to other Tunas it is less flavourful than Bigeye but more flavourful than Albacore. The flesh is deep red while raw is often used for sashimi and is best not cooked well done as it loses flavour and becomes like cardboard. Source: Chefs Resources Fresh Yellowfin Tuna (Ahi) is a delicious fish that lends itself best to grilling or searing cooking applications.

Frozen- Thaw first then heat in a saucepan over medium heat

Orange Roughy is a pleasant-tasting whitefish

Red Snapper is a lean

or risotto

Our delicious Chicken Empanadas are packed with bold

and packed with savory goodness—moister than anything you’ll find at the local grocery store

and coarse sea salt

and garlic for a bright and refreshing taste

Our Shrimp Creole with Rice features a tender

sold by the pound

We work closely with trusted fisheries to maintain the highest quality standards

portions made up for your convenience