Good Hair Day Pasta Tagliatelle al tartufo

Good Hair Day Pasta Tagliatelle al tartufoTartufo anyone!? Superb, unique and earthy flavours of selected summer truffle (Tuber aestivum Vitt.) as well as porcini mushrooms (Boletus edulis e fam.) from Italy. Handcrafted, original Italian tagliatelle handmade according to the traditional bronze method "al bronzo" consisting of 100% authentic durum wheat semolina from the heart of Italy.

Whole lemons are crushed together with olives in a state-of-the-art frantoio

and preserves

Enjoy heat distribution that evenly cooks the food while enhancing its taste and flavor

this deeply rich base brings depth and flavor to traditional paella

Designed to safely remove any size canning jar from boiling water

it is mild

the Fibrox Slicing Knife makes quick work of juicy roast beef

rolling out dough and covering baked items

A natural raw artisanal milk version of an American pepperjack

Simply line sushi mold with nori

Adjustable stainless steel shelving is built to last

Steel handle