Mitixa Nduja Meat 6oz

Mitixa Nduja Meat 6ozNduja is a spicy spreadable pork sausage flavored with both chili and Calabrian sweet pepper. It is characteristically spicy and aromatic, with deep pork flavor. We source our 'Nduja from a top producer that uses only Italian pigs, specifically from the regions of Emilia Romagna and Lombardia. They use heavy pigs and process the same day. To make the sausage, they chop pork meat and fat and mix them with sweet pepper and chilis, packing it into

Rapi-Kool® Plus Cold Paddle

Leonardi's Sigillo Oro is a careful blend of very dense cooked grape must and high quality wine vinegar

and rice dishes with vibrant Louisiana-style taste

making each board truly unique and beautifully authentic

enjoy this preserve on toast

Featuring a crystal-clear Tritan® plastic reservoir and modern brushed stainless steel lid and base

or stir-fries for a zesty

Springless design eliminates food traps and is easy to clean

No joint or cut stands in this blade’s way

Pojer e Sandri crafts their White Wine Vinegar using a blend of local Dolomiti white grape varietals such as Riesling

and a delicate hint of Coconut

cantaloupe